Sage Eastbluff
2531 Eastbluff Drive
Newport Beach, Ca 92660
Phone: 949.718.9650  
Website  |  Map

Lunch $15 and Dinner $30
Online Reservations

Lunch $15

First Course Choices:
Soup of the Week

Chopped Salad
lettuces, tomatoes, cucumbers, red onions, nicoise olives, garbanzo beans, dijon vinaigrette

Blue Crab Spring Roll
green papaya salad, spicy dijon dipping sauce

Entrée Choices:

Braised Boneless  Beef Shortrib and Warm Weiser Farm’s Fingerling Potato Salad
arugula, red wine beef jus, dijon horseradish cream

Panko Crusted Fish and Risotto
winter wild mushrooms, spinach, melted leeks, balsamic syrup

Achiote Crusted Fish “Torta”
pickled red onions, tomato, avocado vinaigrette, toasted egg bun, housemade chips

Dessert Choices:

Meyer Lemon  and Meringue Tart
tangerine sauce, toasted almonds

Strawberry Rhubarb Corn Pudding
sweet vanilla cream, toasted pistachios

Warm Chocolate Truffle Cake
spiced cherry port compote, sweet cream, chocolate streusel

Dinner $30

Choice of

Soup of the Week

Blood Oranges, Beets, Mint and Arugula Salad
goat cheese, shaved fennel, watermelon radish, sherry vinaigrette
 
Blue Crab Spring Roll
green papaya salad, spicy dijon dipping sauce

Entrée Choices

Curry and Coconut Crusted Fish
celery root puree, pea tendrils, sugar snap peas, tangerine beurre blanc

Grilled Hanger Steak and Chimichurri Sauce
grilled vegetables and curried Israeli cous cous, arugula

Roast Goat Cheese and Garlic Stuffed Half Chicken
sautéed broccolini and garlic, egg noodles, whole grain mustard jus

Dessert Choices:

Meyer Lemon  and Meringue Tart
tangerine sauce, toasted almonds

Strawberry Rhubarb Corn Pudding
sweet vanilla cream, toasted pistachios

Warm Chocolate Truffle Cake
spiced cherry port compote, sweet cream, chocolate streusel