orange County Restaurant Week

TAPS Fish House & Brewery
101 E. Imperial Hwy.
Brea, CA 92821
Phone: 714.257.0101
Website | Map
Dinner $30 - Online Reservations
Phone reservations 714.257.0101

Dinner $30
BIRTH
Arugula & Date Salad
Baby sylveta arugula, julienne red onions, medjool date & candied pecans tossed in champagne vinaigrette
Chef’s Selection of Cured Meats & Artisan Cheese
Served with complementing nuts & fruits
Lobster Bisque
Roasted lobster shells simmered in a creamy broth
and de glazed with brandy
LIFE
Beef Short Rib Papardelle
Red wine braised short rib sautéed with wild mushrooms, fresh herbs & beef jus tossed with fresh papardelle pasta
Grilled House Cured Scottish Salmon
Served with herb roasted potatoes, asparagus & lemon crème fraiche
Country Fried Chicken & Waffles
Seasoned breaded and fried crispy served with homemade Belgian style waffle and chefs seasonal vegetables finished with a maple butter glaze
HEAVEN
Tasting of Spiced Sorbets
Chef’s selection of fresh fruit sorbets paired with berries, herbs & spices
Cranberry & Rhubarb Cobbler
Fresh Cranberries and rhubarb baked to order with sweet crispy topping finished with a scoop of vanilla bean ice cream
Chocolate Mousse Cake
Layered chocolate mousse & flourless cake dipped in ganache and served with candied kumquats, toasted almonds & caramelized banana

TAPS Fish House & Brewery
101 E. Imperial Hwy.
Brea, CA 92821