orange County Restaurant Week

The Ranch Restaurant & Saloon
1025 E. Ball Road
Anaheim, CA 92805
Phone: 714.817.4200
Website | Map
Dinner $40
Online Reservations
Dinner $40
Starter
(choose one)
Hawaiian Big Eye Tuna Crudo
Aji Amarillo Chile / Naval Orange / Avocado
Organic Baby Spinach
Sierra Nevada Goat Cheese / Bosc Pears / Candied Walnuts / Sun-Dried Cranberries
Five Onion Soup
Aged Gruyére/ Yesterday’s Bread / Guinness
Main
(choose one)
Petite Filet of Beef
Butternut Squash / Sundried Cherries / Cipollini Onions / Tennessee truffles
Confit of Muscovy Duck Leg
Beluga Lentils / House Made Guanciale / Baby Root Vegetables
Skuna Bay Salmon
Black Quinoa / California Pistachios/ Vine-Dried Grapes / Tangerine Nage
Dessert
(choose one)
Old Fashioned Pecan Pie
Honey Jack Daniels Ice Cream / Candied Kumquats / Garden Blackberries
Tahitian Vanilla Bean Crème Brûlée
Lemon Poppy Seed Madeleines
PBJ & Milk Chocolate Bar
Concord Grape / Caramelized Banana Ice Cream
Chef Michael Rossi
Question: How long have you been a chef?
Answer: 17 Years
Question: How long have you been at this restaurant?
Answer: 1 ½ Years
Question: Who or what inspired you to become a chef?
Answer: My Grandmother, Dolly Rossi & my Mom Linda
Question: What do you enjoy most about your profession?
Answer: Coming early in the morning firing up the burners not knowing what the day will bring. I enjoy teaching and the team atmosphere of restaurants and creating food people enjoy.
Question: When you’re not in the kitchen what are you doing?
Answer: Playing with my two sons Maddox & Lucca
Question: What is your most popular dish?
Answer: Gnocchi
Question: Your last meal on Earth would be??
Answer: Colorado Lamb; Garrotxa Cheese and a glass of Château Lafite-Rothschilds from any year.
Question: What's your favorite item on the Restaurant Week Menu?
Answer: Confit of Muscovy Duck Leg