orange County Restaurant Week
Event Promotion
Please display Restaurant Week poster and distribute promotional cards in check presenters. Restaurant staff should encourage guests to find out more by going to the event website.
We also recommend if you have an email list, sending your menu to your current customers to promote your participation.
Reservations
In anticipation of the number of guests wanting to experience Restaurant Week, participating restaurants are strongly encouraged to accept reservations and are responsible for managing their own reservations.
If you use OpenTable your online reservation link has been placed on your landing page.
Prepare Your Staff and Restaurant
We have included an article by Food Consultant Phyllis Ann Marshall from Food Power with some additional Tips and Tricks to help make the most from your Restaurant Week Participation. Restaurant Week Walk Through by Food Power
Looking forward to a Great Event and an Orange County Tradition for Years to Come!
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Materials you will receive from us
Restaurant Week cards for check presenters
Window Posters
What we need from you
Restaurant Name as it should appear on your page:
Address:
City:
Zip:
Phone:
Reservation Phone:
Are you part of OpenTable:
(if yes OpenTable will supply us with your restaurant link)
Lunch
Are you serving lunch:
If yes what price point $10, $15 or $20:
What is your prix-fixe LUNCH menu:
Dinner
Prix-Fixe Dinner price point $20, $30 or $40:
Prix-Fixe Menu:
Images
Logo - this is placed at the top of your page
Please email all of the above information to info@orangecountyrestaurantweek.com